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Cut Flower Gardening

Snapdragons Galore!

To say we are knee deep in snapdragons this year is a bit of an understatement. It is the week before Mother’ Day and we are harvesting thousands of snaps in every color imaginable. We are growing 3 new varieties this year plus our standard Rocket.

Snapdragons thrive when transplants are planted in the fall. This practice works anywhere you can winter over pansies meaning you plant them in the fall, they survive the winter and start blooming the following spring. These hardy annuals (pansies, snaps, and countless others) spend the winter months getting rooted in and come spring they are ready to bloom.

Snaps are not needy, give them full sun ( at least 6-8 hours), good drainage, and soil that is well prepared with compost and you will have beautiful snaps.

The new varieties this year:

Chantilly Snapdragon: This is the earliest blooming for us. We began cutting these early March! This mix includes the most scrumptious peaches, yellows and pinks I have every seen. The blooms are open faced, they look like petunia blooms on a stick, gorgeous!

Opus Snapdragon: This mix began blooming about two later than Chantilly. A few of the colors are the same as the Rockets we have always grown but them start blooming weeks before Rocket. The mix includes a few multicolored stems like white with purple, white with pink and a yellow with orange blushes. Love this one because of its timing.

Madame Butterfly Snapdragon: This snap definitely stole the spring show! If you can imagine a snapdragon bloom with a ruffled second bloom inside of it that’s Madame Butterfly. The colors are beautiful and the blooms look like little roses lining the stems!

All of the new snapdragon seeds are in packaging now and will be available on the garden shop in the coming weeks. Visit this link for other fall planted flowers.

Friday, May 4th, 2012 Cut Flower Gardening Comments Off

Association of Specialty Cut Flower Growers

The Association of Specialty Cut Flower Growers was formed in 1988 to unite and inform growers in the production and marketing of field and greenhouse cut flowers.  We provide information on growing techniques, marketing strategies, and new developments in the industry that you won’t find anywhere else.  Through the ASCFG, you will get to know the top researchers, retail and wholesale buyers, suppliers, and most important, other successful cut flower growers.

via www.ascfg.org

I belong to this organization and it is loaded with info on how to locate a flower farmer near you plus so much more!

Monday, December 28th, 2009 Cut Flower Gardening Comments Off

Tulips as Cut Flowers

We also grow
tulips for spring cut flowers in large containers (bulb crates) left outside
all winter with little to no care. Growing tulips as cut flowers is easy.  You will be surprised how beautiful homegrown
tulips are and how long they last after harvesting. We are offering the tulip
varieties that are not only gorgeous in containers in the garden but are also
grown by flower farmers as cut flowers. The French Tulips have long stems and
big beautiful blooms. The Parrot Tulips are unique and come in colors not
commonly available. To shop our tulips
click here .

 

Growing Tulips
as Cut Flowers:

·       
Large-sized
containers are the secret. This gives soil mass for moisture retention and
winter protection. We use the large crates that bulbs are shipped to us in.
Here in zone 7, southeastern Virginia,
the smallest container size to use is 9” deep and 16” wide.  Anything larger is even better.

·       
Using
a good quality potting soil, line the bottom of the container with 3” of soil.

·       
Place
the tulips on the soil point up and as close as eggs in a carton. They should
not be touching, but almost. Remember that in most areas of the country south
of the Mason-Dixon Line, tulips are not
reliable to return for a second season.

·       
Fill
the container the rest of the way up to 1-2” from the top of the container.
There is no need for fertilizer; the bulbs already have what they need to
bloom.

·       
Water
in well and place in full to part sun. We pretty much only water during dry
spells.

·       
In
spring when they are showing growth, begin watering weekly to keep the soil
moist, allowing to dry out between watering.

·       
Harvest
tulips before they open! Once the bloom begins to color up, we harvest.

·       
Harvest
by pulling the entire stem and bulb straight up and out of the container.

·       
Make
your harvesting cut just above the bulb. Toss the bulb and drop your stems into
“Bulb” Fresh Flower food water. Yes, this floral preservative does make a big
difference.  It not only has the standard
flower food ingredients to keep the water clean, it has an additional hormone
that helps prevent yellowing foliage and increases vase life.

·       
Another
harvesting option is to pull the stem and bulb and leave the bulb attached.
Rinse all the soil from the bulb and stem and place in a vase with Bulb Fresh Flower
Food. This display with the bulbs still attached is unique and only an option
when you grow your own!

·       
Be
sure to keep your stems straight while harvesting. If the stems slide down and
become bent, there is no straightening them.

·       
Tulips
do what is known as “walking” in the vase. This is normal behavior for them and
is part of their beauty. They continue to grow in the vase and the stems will
move around.

 

To view the Flower Food we
use and recommend, click here .

Sunday, October 4th, 2009 Cut Flower Gardening, Fall/Winter Gardening Comments Off

Taking the mystery out of Hydrangeas

 



We have lots of hydrangeas here at TGW; it is one of our best cash crops. We begin harvesting them in early May when they are young, crisp, and green right up through the fall when they are dry on the bush. When I take the blooms to the Farmer’s Market to sell they cause quite a stir and lots of how-to harvest questions. So I thought I’d share some of my tips, but first, a little about growing Hydrangeas.


 



Plant Location: In general most hydrangea varieties are shade lovers in the lower half of the country where summers are normally hot and dry. In New England they can tolerate full sun; but here in

Virginia

they definitely need shade protection from the hot afternoon sun. If your plant is fighting the afternoon hot sun, it is worth moving it. Hydrangeas bounce back quickly after transplanting when done in the fall or early winter. They will not only forgive you for the move, but will reward you next year for it! Once your hydrangea is in a happy spot, your work is done.


 


Soil Conditions: Hydrangeas thrive in rich, moist conditions. The ideal rain fall/irrigation would be 1-2” of water a week. Planting in rich, well drained, moisture retaining soil makes them very happy. We use a garden fork to poke holes in the soil from the drip line of the plant and out to apply compost as mulch each spring and/or fall. This allows you to feed and improve the soil and also increases the moisture retaining qualities. Mulch is essential to retain moisture for these thirsty plants.


 


Harvesting fresh blooms: I consider “fresh” blooms from the time they start blooming until about mid-summer when the blooms start to change color and begin to feel less soft and more like paper. This stage is when the colors are the most vibrant. The day before harvesting, water the plant thoroughly.  Harvest the fresh blooms the following day as early in the morning as possible. I generally do it around 7am before the sun and heat start draining the plant. Hydrangeas prefer straight cold water—no floral preservative. I make the cut with our cut flower shears on an angle. I have not found it necessary to smash the stems or any other special handling I have heard done. I let them sit in our air conditioned building for several hours and then move them to the cooler which is around 36 degrees. Refrigeration revitalizes hydrangeas; it crisps the blooms just like lettuce. Hydrangeas in this “fresh” stage do not dry. Our hydrangea blooms last 1-2 weeks in a vase.


 


Blooms for Drying: Hydrangeas are well known for their superb air drying qualities. Air drying means you can hang them upside down in a dry area and they will dry while keeping their shape and color.  The secret to drying the blooms is primarily the stage the bloom is in when it is cut off of the plant. Blooms for drying should be left on the plant until they begin to change color and get that paper feeling. Unfortunately, many plants are planted in to much sun and the blooms get burnt-up before they get to this paper feeling stage. Some varieties of hydrangeas are better suited for drying over others. Those with larger, thicker petals hold up longer than the smaller, fine petals. While others varieties hold their vibrant color better. I have some deep blue dried blooms that are over 10 years old and are still holding color.  The most common mistake that people make trying to dry hydrangeas is cutting the blooms before they are mature enough to dry.


 


Changing Bloom Colors: Next to drying blooms, this is a frequently asked question. I will add now that I do nothing to the soil to change the color of my blooms, I am happy for what ever blooms come naturally. The soil pH determines the color of your blooms, keeping in mind that not all varieties react to pH. In general alkaline soil produces pink blooms and a more acidic soil blue blooms. Add aluminum sulfate to the soil for blue or lime for pink to red flowers. If you have a strong need for a for sure color, hydrangeas may not be for you.


 


Pruning: It depends on the variety and the age of the plant but I will offer some general guidelines that I go by. I don’t prune any plant under 4 years old. I have primarily “Mophead” plants that bloom on last year’s wood; they have the big round fine petal blooms. Plants are thinned by cutting ¼ of the oldest wood to the ground in the late winter. All remaining dead blooms on the bush I leave until new growth in spring and cut the old blooms off just above the first vigorous buds. Do not shorten the stems in an attempt to prune; this cuts off next years blooms.  If you need to rejuvenate an old tired Mophead that is not blooming or is out of shape, mid summer is the time to thin and reshape. This allows the new growth to develop blooms for next year and to harden off before frost. Now is the perfect time to do this. PeeGee Hydrangeas grow more in a tree habit; the blooms are white and are shaped like a cone. They bloom on new wood, so a late winter pruning of shortening the stems will stimulate more stems and blooms.


 


I hope this answers some of your questions about Hydrangeas. A great source for hydrangea plants is www.hydrangea.com


As always- garden because it is good for your soul,


Lisa Z   www.shoptgw.com

The Flowers are Flowing Finally!

 I am happy to report that I have been buried alive with flowers…literally. Which explains my absence from this blog…sorry.

The harvesting and planting chores have overlapped more then usual this year and there just is not enough time in the day. I have another bed of basil and sunflowers ready to go in the ground and more to start!

We shot a video in the garden this morning on "Growing Your Own Bouquets". We are really excited about it – it shows the step by step and how-tos of growing a small garden in your backyard and how simple and easy it can be- it should be available in coming weeks.

I am sitting on the porch enjoying the view of zinnias in the garden- no better view if you ask me.

3 weeks and 6 days till Country Gardens Magazine comes.

The Yorktown Farmer's Market has started: every Saturday 8am til 12noon come down and see me!

Our bouquets are also available in a Newport News Salon- checkout our flower page on our website for more info- I can't get the link to insert! sorry..

Happy Gardening!

Lisa  Z

Tuesday, June 17th, 2008 Cut Flower Gardening, On the Farm, How our Farm is Growing Comments Off

The garden is on the edge…of flowers I think

I am afraid to say it, but I think the little bit of heat we finally have had here in southeastern Virginia has my flowers actual growing. The beds of celosias that I have been so concerned over because they are such heat lovers, look like they may pull thru this mess of a spring. I have 90% of the garden mulched and am pretty happy with the way things are looking considering the way I felt 2 weeks ago.

The problem this has all created is I am still planting and mulching and just beginning to net our beds when the harvest is starting—just a whole of work to be done that is usually done over a longer period of time. But at least it looks like I am going to have flowers so I'll stop whining.

I will spend the next 2 weeks netting our beds and deciding if any of the early planted beds should be pulled out and started over- sometimes it is far better to start over then to nurse a crippled crop that will torture me for months to come.

I am having much fun watching the loads of baby birds- robins everywhere, wrens, and gold finches are like little ornaments in the garden.

Remember the secret to low maintenance is to mulch mulch mulch!! Weed well first- I hoe then mulch immediately.

We should be knee deep in flowers soon!

Lisa Z

Tuesday, May 27th, 2008 Cut Flower Gardening Comments Off

Things are looking up!

I am so happy that my back is aching because I have been mulching with straw all day, hooray! my hoeing days are almost over!! Temps have finally warmed up and grown the plants a bit and dried out the garden good so I felt confident enough to pile on the straw. Mulching small plants, in cool, wet temps tends to rot them. Not a risk I take, so I just hoe the weeds til it passes.

It still amazes me just how quick we go from having just a few flowers to having lots. The garden is on the edge of busting loose over the next weeks. The zinnias, rudbeckias, feverfew, yarrow, sunflowers, basils, and celosia will all the sudden be ready. I actually saw a pink zinnia bloom today, it is almost as good as the first tomato. 

I gave the garden a good meal of liquid Earth Juice "Grow" fertilizer last week and that has helped to put it into warp speed. Remember that when you grow cut flowers or vegetables you must feed your soil more than if you are growing just ornamentals (landscapes or lawns). When you take much from the soil, you must put it back to continue to reap the bounty. We follow the regiment of preparing the garden with compost and dry organic Rainbow Grow powder fertilizer before each planting and then throughout the season use Earth Juice "Grow" or "Bloom" liquid fertilizers to get an abundant bounty from a small space. This is the secret to our incredible volume of harvest on such a small area. Feed the soil folks and you to will have flowers coming out your ears!

The organic fertilizers we use are available on my website. To view organic fertilizers click here.

Happy Spring!

Lisa

Monday, May 19th, 2008 Cut Flower Gardening, On the Farm, How our Farm is Growing Comments Off

Support Netting for Cut Flowers

I have been asked:

"In several of your articles you mention support netting to keep plants straight and tall, not blown over by wind and rain.  Would you explain the "what" and "how" of that process for a home gardener?"
Support netting is a tool that I learned of early on in my growing career–but did not heed to using on a regular basis until I suffered an easily avoidable loss. I watched the rain pounded several beds of flowers to the ground that where almost ready to harvest in a twenty minute down pour. Weeks of work and lots of $$ gone in minutes. From then on I have become a faithful user of support netting.
We normally apply the netting as soon as the floating row covers are removed from our plantings (2-3 weeks). The netting installation instructions are below and I will add that on small beds (10 feet long) I don’t normal weave the stake at the ends; I just slip the netting over the stakes. The netting’s final resting spot on the fully grown plant is at about the 1/2 way mark. You can move the netting up as needed.
The instructions that are included when you purchase the netting: Netting is applied before the flowers need support, best installed at planting time. Drive sturdy stakes in each corner of your bed; cut the netting the length of your bed plus 8". Using a sturdy garden stake the width of your bed, weave it thru one end of the netting and slip over stakes at one end. Pulling the netting fairly taut weave a stake thru the other end and slip over the other end corner stakes. Add additional side stakes for every 8-10′ of bed. Keeping the netting taut in all directions will prevent birds from becoming entangled.
Sit back during rain and wind; your flowers will be standing tall!
When harvesting flowers sometimes you do have to reach below the netting and this takes a little practice. But of course if they where not netted there would be no flowers to cut. At the end of the season we just cut all the flowers at the netting level, remove the netting and roll-up for next years use.
To purchase support netting click here.

Monday, March 10th, 2008 Cut Flower Gardening Comments Off
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